My sister-in-law and I were crossing into the U.S. a few weeks ago to spend a day shopping and to pick up our baking supplies for our Christmas baking. The border agent asked us the purpose of our visit and we told him about our baking supply list and he asked us if we were planning on making “divinity.” I got real curious on this “divinity” and searched high and low for a recipe so I could try this scrumptious candy that he said was a “must” on a Christmas plate of dainties.
Here it is and I am happy to share it with you as this will be a must on my Christmas platter every year from now on!
View Divinity Candy Recipe.
Val Kehler Reimer, a 3rd generation Berliner Kehler, together with her husband Mark and their two children, live and operate the family farm near Blumenort, Manitoba.
I really want to try one of those cookies at the Kehler gathering lol